ROCA Goodness S’mores

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A ROCA twist on the American classic smore. This recipe won 3rd place in the 2013 Washington State Fair Adult Baking Contest.

Recipe submitted by Karilyn Hoffmann

Prep

Prep Time: Approx. 5 min

Total Time: Approx. 10 min

Yield: 5 Smores

Ingredients

• 12 pieces Almond ROCA

• 1 ½ cup semi-sweet chocolate chips

• 5 large marshmallows

• 5 graham crackers

Directions

1. Crush Almond ROCA in food processor until fine crumble

2. Melt chocolate chips in microwave in glass bowl for 30 seconds

3. Put sticks in marshmallows

4. Place Almond ROCA in flat small rectangle bowl

5. Dip marshmallows in melted chocolate and scrape off excess

6. Roll marshmallows in Almond ROCA crumble

7. Place on wax paper to harden

8. Serve with graham cracker.

9. Enjoy!

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