Roca Bars are made with our signature blend of cocoa beans, which are sourced from several locations in West Africa and then processed in the US.
We create a luxuriously rich nut-free chocolate that goes into our Roca Bars and sprinkle our signature buttercrunch toffee throughout.
The toffee is made by caramelizing locally sourced fresh butter, pure vanilla, and sugar, to create the most irresistible sweet and salty crunch.