The Story of Mountain Bars: A Nostalgic Treat
A Taste of History!
If you’ve ever bitten into a MOUNTAIN Bar, you know it’s not just a candy bar — it’s a little taste of history. These iconic treats, made by Brown & Haley, have been around since 1915 and are still a favorite to those who appreciate classic, handcrafted confections. Whether you’re a lifelong fan or you’re just discovering the world of MOUNTAIN Bar candy bars, the story behind the making is one we can all appreciate!
A Sweet Beginning
The story begins in Tacoma, WA, where the original “Mount Tacoma Bar” first hit the shelves. It had a simple yet irresistible combination of hand-rolled vanilla fondant in the center, blanketed with a layer of tempered chocolate mixed with freshly ground peanuts. Its final form resembled the majestic Mount Tacoma (now Mt. Rainier). Soldiers stationed at nearby Camp Lewis (now Joint Base Lewis McCord) loved it, and it didn’t take long for locals to catch on to its charm. In 1923, the candy’s name was changed to “Mountain,” making it easier to spread the word far and wide about this delicious bar!
Flavors That Stand the Test of Time
Brown & Haley didn’t stop there! Throughout the years they introduced new flavors, each bringing their own unique twists. The Cherry MOUNTAIN Bar (previously known as “Cherry Bounce”) came along after World War II, offering a mountain of chocolate and peanuts with a creamy cherry center, made with real fruit! The Peanut Butter MOUNTAIN Bar was introduced many years later, in 1972, delighting fans of creamy, nutty goodness.
What Makes Mountain Bars Special?
What sets MOUNTAIN Bars apart from the rest is their unique shape and texture — the rugged, mountain-like exterior coated with chocolate and peanuts, plus a silky, flavorful center. Each bite is filled with a satisfying contrast of crunch and smoothness, making it clear why this treat continues to stand the test of time!
Tradition That Lives On
Even today, Brown & Haley craft their MOUNTAIN Bars in the same Tacoma factory where the legacy began, staying true to the recipe and quality that started it all. Whether you’re reminiscing on a beloved childhood snack or trying one out for the very first time, the MOUNTAIN Bar delivers a sense of nostalgia blended with delicious chocolatey indulgence! While MOUNTAIN Bars are no longer made by hand, state-of-the-art equipment now produces an impressive 592 bars per minute — ensuring there's always plenty to go around!
A Sweet Slice of History
In a world filled with ever-changing trends, the Brown & Haley MOUNTAIN Bars stand as a testament to the appeal of simple, high-quality ingredients and craftsmanship. If you haven’t experienced the joy of MOUNTAIN Bars, now is the perfect time to try them! For those who already know and love these nostalgic treats, why not share them with someone new?
Celebrate the timeless appeal of these treasured treats and indulge in a taste of history!
Indulge in the Pure Delight of Almond Roca Today
Explore Some of our Classic Options!
